White Oak - Akashi

White Oak Akashi is a blended whisky reserved in Japanese Shochu cask (American Oak) for 3 years, aged in ex-bourbon casks before finishing in ex-sherry casks for 2 years. A lesser-known whisky outside the local Japanese market, this version of Akashi is specially produced for the European market using a mixture of Japanese and foreign-made malt and grain whisky to produce a reasonably priced everyday blend.

Kura Pure Malt Sherry Cask-image

Kura Pure Malt Sherry Cask

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This Kura the Whisky Sherry Cask expression is a delightful new whisky matured in the finest Oloroso sherry casks. The maturation period has imparted rich notes. It’s a match made in heaven that creates a drinking experience that you’re not likely to forget in a hurry.

Tasting Notes: winter berries, dried fruits, bitter dark chocolate and a gentle woodiness onto the light and fruity spirit.

  • ABV: 40%
  • Volume: 750mL
  • Tasting Notes:
    o Nose: Winter berries and dried fruits
    o Palate: Bitter dark chocolate
    o Finish: Gentle woodiness onto the light and fruity spirit