Naturally semi-dry red wine made according to the modern technology, along with ancient Georgian winemaking techniques from Saperavi grapes of Kakheti region. The wine has an intense ruby colour, its delicate aroma is perfectly combined with a pleasant refreshing taste and bright notes of ripe fruits. Recommended to be served with meat dishes or cheeses at 16-18°C.

• ABV: 12%
• Volume: 750mL